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EFFECT OF MACRO AND MICRO NUTRIENT ON INCIDENCES OF BLOSSOM END ROT IN TOMATO (Lycopersicon esculentum Mill.

Weerasinghe, K.M.S.; Balasooriya, A.H.K.; Ranasinghe, S.L.; Wijethilake, L.C. (Rajarata University of Sri Lanka, Mihintale, 2013)

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