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Improvements of Postharvest Quality of Tomato (Lycopersicon esculentum Mill.) through Preharvest Macro and Micro Nutrient supplementations
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| dc.contributor.author | Weerasinghe, K.M.S. | |
| dc.contributor.author | Balasooriya, A.H.K. | |
| dc.contributor.author | Ransinghe, S.L. | |
| dc.contributor.author | De Silva, I. U. | |
| dc.contributor.author | Brahakmanage, R.S. | |
| dc.contributor.author | Wijethilka, L.C. | |
| dc.date.accessioned | 2021-03-19T06:37:55Z | |
| dc.date.available | 2021-03-19T06:37:55Z | |
| dc.date.issued | 2014 | |
| dc.identifier.uri | http://repository.ou.ac.lk/handle/94ousl/1874 | |
| dc.language.iso | en_US | en_US |
| dc.publisher | Ruhuna International Science and Technology -RISTCON 2014 | en_US |
| dc.title | Improvements of Postharvest Quality of Tomato (Lycopersicon esculentum Mill.) through Preharvest Macro and Micro Nutrient supplementations | en_US |
| dc.type | Article | en_US |
