dc.contributor.author | Perera, Sarath D. | |
dc.contributor.author | Dulmini, A. D. T. | |
dc.date.accessioned | 2022-09-26T13:00:38Z | |
dc.date.available | 2022-09-26T13:00:38Z | |
dc.date.issued | 2022 | |
dc.identifier.uri | http://repository.ou.ac.lk/handle/94ousl/2177 | |
dc.language.iso | en | en_US |
dc.publisher | The Open Quarterly | en_US |
dc.subject | canola oil | en_US |
dc.title | Genetically modified foods: Are they safe to consume? | en_US |
dc.type | Article | en_US |