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Enhanced resistance to anthracnose disease in chili pepper (Capsicum annuum L.) by amendment of the nutrient solution with silicon

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dc.contributor.author Jayawardana, H.A.R.K.
dc.contributor.author Weerahewa, H.L.D.
dc.contributor.author Saparamadu, M.D.J.S.
dc.date.accessioned 2019-06-04T03:43:23Z
dc.date.available 2019-06-04T03:43:23Z
dc.date.issued 2015
dc.identifier.uri http://repository.ou.ac.lk/handle/94ousl/328
dc.language.iso en_US en_US
dc.subject Anthracnose disease en_US
dc.subject Pepper en_US
dc.title Enhanced resistance to anthracnose disease in chili pepper (Capsicum annuum L.) by amendment of the nutrient solution with silicon en_US
dc.type Article en_US


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