OUSL Research Repository
Effect of changing incentive-base of a firm on adoption of food safety controls: case of diary processing sector in Sri Lanka
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| dc.contributor.author | Mudalige, U.K.J. | |
| dc.date.accessioned | 2019-07-15T03:18:57Z | |
| dc.date.available | 2019-07-15T03:18:57Z | |
| dc.date.issued | 2011 | |
| dc.identifier.uri | http://repository.ou.ac.lk/handle/94ousl/726 | |
| dc.language.iso | en_US | en_US |
| dc.publisher | The Open University of Sri Lanka | en_US |
| dc.subject | incentive-base | en_US |
| dc.subject | Food safety | en_US |
| dc.title | Effect of changing incentive-base of a firm on adoption of food safety controls: case of diary processing sector in Sri Lanka | en_US |
| dc.type | Article | en_US |
