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Effects of long term consumption of selected green leafy poridges on glycaemic and lipidaemic parameters of diabetic wistar rats

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dc.contributor.author Senadheera, S.P.A.S.
dc.contributor.author Ekanayake, S.
dc.date.accessioned 2019-07-17T09:01:47Z
dc.date.available 2019-07-17T09:01:47Z
dc.date.issued 2012
dc.identifier.issn 2012-9912
dc.identifier.uri http://repository.ou.ac.lk/handle/94ousl/806
dc.language.iso en_US en_US
dc.publisher OUSL en_US
dc.subject Diabetic en_US
dc.subject Glycametic en_US
dc.title Effects of long term consumption of selected green leafy poridges on glycaemic and lipidaemic parameters of diabetic wistar rats en_US
dc.type Article en_US


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