Millets are gluten-free, nutrient-rich cereals, offering a sustainable solution to global hunger due to their climate resilience and low-input adaptability. In Sri Lanka, proso (Panicum miliaceum) and foxtail (Setaria ...

Determining the δ2H value of organic compounds is challenging due to the presence of moisture traces from ambient humidity, hygroscopic compounds, and exchangeable non-bound hydrogen atoms. Several approaches have been ...

Banana (Musa spp.) is a staple fruit cultivated on about 9 million hectares worldwide. In Sri Lanka, despite the substantial production, limited information is available comparing the efficiency and value distribution of ...

Curcuma species of Zingiberaceae family is a widely cultivated spice in Asian countries. C. longa L. is a well-established commercial source of curcuminoids, whereas C. zedoaria Rosc. remains relatively underutilized despite ...