Abstract:
Mangroves are cultivated traditionally to produce twigs and branches for “Brush Park”
fishery in Negombo estuary, Sri Lanka. Objective of the present study is to determine the
efficacy of this practice in terms of its impact on overall mangrove primary productivity and
mangrove carbon sequestration of the estuary. Net primary productivity (NPP) was
determined by annul litterfall and biomass increment of mangroves at Kadolkele (70 11’42
N; 790 50’32 E), a natural, nevertheless a secondary stand that had been harvested for “Brush
Park” construction twenty years ago and now being protected and Wedikanda (70 11’18. N;
790 50’04 E), a stand that has been cultivated and maintained by fishermen to extract twigs
and branches for “Brush Park” construction. As indicated by complexity index scores, (42.33
at Kadolkelle and 22.48 at Wedikanda), the natural stand is structurally superior to cultivated
stand. Selection of species for cultivation, periodic harvesting of branches appears to reduce
structural complexity of cultivated stand. Difference of net primary productivity of Kadolkele
(2401.29 +18.46 g m-2y-1) and Wedikanda (2122.56 + 16.44 g m-2y-1) however, is not
statistically significant (p<0.05), which indicates the traditional wisdom in mangrove
cultivation methods. With respect to carbon sink-function, out of 1232.17 + 9.23 g of carbon
accumulated in mangroves at Kadolkelle per m2 per year, 55% in wood (682.80 + 7.51 g m-
2y-1), 152.91 + 1.94 g m-2y-1 in roots, and thus 67% in sequestered form. At Wedikanda,
602.88 ± 6.93 g m-2 out of 1116.51+12.63 g m-2 of carbon included annually in the plants is in
woody stems and 131.62± 2.03 g m-2 in roots, thus 65% of carbon in sequestered form.
Annually, the secondary mangrove stands at Kadolkelle (13.5 ha) is capable of sequestering
166.34 t y-1 at a rate of 12.32 t ha-1 y-1 while cultivated mangroves at Wedikanda (9.5 ha)
106.06 t y-1 at a rate of 11.16 t ha-1 y-1 and the difference is not statistically significant
(p<0.05). Cultivated mangrove stands therefore are as productive as the natural stands and
their carbon sequestration capacities are comparable, thus manifesting the positive
contribution of mangrove cultivation to overall mangrove productivity and carbon sinks. The
average annual carbon sequestration by Negombo estuarine mangroves is 11.74 t ha-1 y-1 and
this is equivalent to the amount of carbon emitted as CO2 by combustion of 19,209 liters of
