OUSL Research Repository

Impact of Inlet Drying Temperature in Endless Chain Pressure Dryers on the Quality Characteristics of Leafy Type of Tea Produced Using Different Leaf Standards

Impact of Inlet Drying Temperature in Endless Chain Pressure Dryers on the Quality Characteristics of Leafy Type of Tea Produced Using Different Leaf Standards

Kavish, K.; Botheju, W.S.; De Silva, C.S.
URI: http://repository.ou.ac.lk/handle/94ousl/551
Date: 2016

Show full item record

Files in this item

Icon
Name: Paper 5 pp73-91.pdf
Size: 1.419Mb
Format: PDF
View/Open

This item appears in the following Collection(s)

Search OUSL Research


Browse

My Account